Menu

Fried cheese with honey drizzle and oregano

Grape leaves stuffed with rice, herbs, and spices

Selection of our finest appetizers - hummus, tzatziki, and more

Fresh feta, tomatoes, olives, onions, and oregano

Tender octopus with lemon oil and herbs, grilled to perfection

Herb-marinated lamb skewers with pita and tzatziki

Layered eggplant and lamb with creamy béchamel sauce

Whole grilled sea bass with lemon, capers, and herbs

Premium lamb chops grilled over wood fire with herbs

Baked pasta with meat sauce and béchamel topping

Plump shrimp with feta and tomato in a creamy sauce

Crispy fried squid with lemon and garlic aioli

Fresh daily catch grilled with lemon and Mediterranean herbs

Grilled lobster tail with herb butter and lemon

Spinach and feta pie wrapped in crispy phyllo dough

Layers of eggplant, zucchini, and tomato with béchamel

Cypriot cheese grilled with thyme honey and olives

Seasonal grilled vegetables with olive oil and garlic

Phyllo, honey, and pistachios - a timeless Greek classic

Warm honey puffs served with honey syrup and walnuts

Creamy Greek yogurt with honey and granola

Custard pie with crispy phyllo and honey syrup